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The SITS Girls

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The Saturday Evening Pot

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Howdy! After a long break, we’re headed back into the world of food blogging today. Anne from The Saturday Evening Pot and her husband (The Chef), serve up great recipes, including lots of low-allergen recipes and foods that appeal to people with food sensitivities. Their work is a result of trying out an elimination diet. Come see more:

The Saturday Evening Pot

Here’s Anne’s introduction to her blog:

Does anyone else love soups, apple cider (or hot drink of your choice!) and other warm foods during this time of year?  Good morning!  I am Anne, better known as The Lucky Wife at The Saturday Evening Pot, the blog I co-author with my husband, The Chef.  We decided to start the blog as a New Year’s project in January of this year and as a way to share our passion for food and trying new recipes.  The Chef decided in 2001 to leave the field of law enforcement to go to culinary school, so he is always cooking up something delicious in our kitchen!  Don’t be intimidated, though, by his credentials… most of what he makes and we share on the blog is simple.  For those of you who love this time of year (the Christmas season!), we have a special series happening right now that I think you will enjoy!

The Saturday Evening Post

Some of the best posts you’ll find on Anne’s blog are:

A delicious pot pie recipe in The Feast of the Ages, 13th Course

Beauty, Body Image and Anorexia is great food for thought

Discussing whether the appearance of a dish affects its taste in Ask the Chef.

After you leave a short comment for Roll Call, go see more of The Chef and The Lucky Wife at The Saturday Evening Pot!

About Tracie Nall

Tracie lives in Arizona with her husband, teen daughter, and more books than her shelves will hold. She spends her days writing and editing. Many of her words end up on her blog, From Tracie. Find Tracie on Twitter @FromTracie and on Instagram where she takes pictures of things that are yellow.

Reader Interactions

Comments

  9. Dee Dee says

    I always find that I can do the non-creamy soups the best while the cream-based soups always end up being too thin for some reason. But, now maybe I’ll be inspired this weekend to try out some new recipes!

  21. Lolly says

    Boy do I ever love soups this time of year. I’ve made so many already. Can’t wait to check out what they have.

  27. Jamie G says

    Perfect timing. I’m making my grocery list and menu for the next week, today! I’m heading over now for some inspiration!

  40. Tricia says

    Can’t wait to go read about whether the appearance of a dish affects its taste – I think it does! Same with the smell…

    • nan @ LBDDiaries says

      Sorry about the double comment post – I lost the page when internet explorer closed your site down! YIKES – feel free to delete this and the other one #57 please!